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Fruits
Home » Health Center » Diet and Nutrition » The Food Guide » Fruits

2-4 Servings

  • Choose fresh fruits, fruit juices, and frozen, canned, or dried fruit.

  • Go easy on fruits canned or frozen in heavy syrups and sweetened fruit juices.

  • Eat whole fruits often--they are higher in fiber than fruit juices.

  • Count only 100 percent fruit juice as fruit. Punches, ades, and most fruit "drinks" contain only a little juice and lots of added sugars.

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